Food. Music. Culture. Stories. Member spotlights. The pulse of Perth's African community, told from Wolf Lane.
Slow-cooked, deeply nourishing, and rooted in African tradition, discover why Maguru and Matumbu are more than just a meal and where to taste them in Perth.
Read story →Egusi soup has fed generations across West Africa with its rich and nutty flavor.
Read story →Every Friday night, something special happens at 794 Hay Street. Here's the story behind the music, the people, and the movement that is redefining Perth's night culture.
Read story →Jollof, suya, pepper soup, braai bites. The kitchen at My Place Bar tells a story that spans the entire continent — one plate at a time.
Read story →James Mensah turned a single WhatsApp message into a $15,000 month. Here's how he scaled his My Place referral link into a real income stream.
Read story →Stella turned 32 expecting a quiet dinner. What she got was a VIP experience — organised entirely by the My Place birthday program.
Read story →